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Julia grapples with her rising fame and celebrity. After spending some much needed time in France while preparing for her second season, Julia visits a wide variety of renowned restaurants and chefs across both the South of France and the U.S in Washington D.C. and of course, Boston.
2 - 1Loup en Croûte 16. Nov, 2023- 2 - 2Fried Chicken 16. Nov, 2023
- 2 - 3Pressed Duck 16. Nov, 2023
- 2 - 4Chocolate Mousse 23. Nov, 2023
- 2 - 5Bûche De Noël 30. Nov, 2023
- 2 - 6Chartwinkerie 07. Dec, 2023
- 2 - 7Shrimp & Grits 14. Dec, 2023
- 2 - 8Lobster Américaine 21. Dec, 2023
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